Before the hubs left for his guys weekend (deep sea fishing) he picked some green beans & tomatoes from our garden. There were only a handful of green beans so I decided to toss them in my pasta. I sauteed the veggies then simmered some shaved garlic, added thin spaghetti and topped with grated parm & crushed red peppers. It was light, delicious and perfect for summer.
first of all, that's AWESOME that your husband got to go deep sea fishing! I bet mine would love a guys weekend :)
ReplyDeleteAnd that is so cool that you grow your own tomatoes and green beans! That pasta looks so so delicious and definitely seems perfect for summer :)
Notes She Wrote
I wish they would have allowed wives to go along & soak up the sun. He brought home some mahi mahi and is talking about going again in the fall for tuna. I better look up some mahi recipes.
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